Indigenous-owned gourmet food hamper with native ingredients including wattleseed, lemon myrtle, and Kakadu plum

Indigenous Flavour Fest Hamper

$129.00

A Feast of Native Ingredients & Artisan Craft

Indigenous Flavour Fest Hamper

Name: Indigenous Flavour Fest Hamper
Brand: Curated w Conscience
Price: 129.00 AUD
Availability: InStock

$129.00

Taxes included. Shipping calculated at checkout.

Gift a delicious and unique culinary experience. The Indigenous Flavour Fest Hamper celebrates native and culturally significant ingredients. These stunning products are handmade by 100% Aboriginal-owned and run businesses.

Buy More, Save More: Order 5+ hampers SAVE 5%, order 10+ hampers SAVE 10%.

Select 'multiship' to send to multiple addresses in the cart.

~ Australian-made 100 per cent recyclable kraft hamper box.

~ ‘Gift Menu’ card that tells the inspiring story behind each product.

~ Card featuring artwork by Amanda Hinkelmann, a proud Wiradjury woman who creates contemporary Aboriginal art. Printed in Australia on 100% post-consumer recycled card.

~ Optional handwritten message

Curated with Conscience is a certified social enterprise that donated 50 percent of profits from your hamper purchases to humanitarian aid, social justice and environmental not-for-profits. Last financial year we proudly supported The Climate Council, Oxfam Australia, and Médecins Sans Frontières Australia.

Next Business Day dispatch from our warehouse for online orders. IMPORTANT: We recommend selecting EXPRESS delivery at checkout for Christmas orders.

Your shipping options:
Flat Rate Standard Shipping: $15 per hamper via Australia Post Parcel Post, Australia-wide.
Flat Rate Express Shipping: $19.50 per hamper via Australia Post Express Post, Australia-wide.

Authority to leave: All deliveries are sent “Authority to leave” (ATL) If there is no safe place to leave the parcel at the premises, a card will be placed in the post box and the parcel will be transported to the nearest Australia Post Outlet.

Delivery for a particular date: We can affix a sticker to the outside of the hamper shipping box stating “Do not open until X date”. Please advise during the checkout process if you'd like a "Do not open till X date" sticker.

For full delivery terms and conditions visit Shipping Policy.

Buy More, Save More: Order 5+ hampers SAVE 5%, order 10+ hampers SAVE 10%.

Select 'multiship' to send to multiple addresses in the cart.

For customised hamper enquiries, email corporate@curatedwithconscience.com.au or call Michelle on 0478 350 883 for a custom quote.

This Hamper Includes:

~ First Nations artisan chocolatier Loco for Cocoa masterfully crafts silky smooth milk chocolate infused with roasted wattleseed, housemade butterscotch, and caramel toffee to create the divine Wattle Seed Dreaming chocolate bar.

~ Moreish gourmet popcorn flavoured with native Australian wattleseed and butterscotch made in small batches by My Dilly Bag - a 100% Indigenous-owned and female-led business from Gubbi Gubbi land, known as the Sunshine Coast.

~ Earth Spice Dukkah comprising a unique Australian blend of seeds, macadamia nuts, native thyme and bush tomatoes, created by My Dilly Bag, a 100% Indigenous-owned business from Gubbi Gubbi land, known as the Sunshine Coast.

~ Every sip of lemon myrtle and native blossom-infused Yaala sparkling water is a celebration of community, culture, and indigenous botanicals.

~ Loved by international chef Gordon Ramsay, the Red Centre native Australian tea blends hibiscus with strawberry gum, rosehip, and quandong extract. Created by 100 per cent Indigenous-owned business and 2024 Food Stars Winner Blak Brews, this caffeine-free cuppa is great for immunity, digestion, and gut health.

~ Delicious, melt in your mouth shortbread biscuits with a zesty native lemon myrtle twist created by Dreamtime Tuka, an Indigenous-owned small business taking bush foods to the world.

The delicious combination of chai spices, dates and Indigenous superfood Kakadu Plum, makes Cooee Cookies the perfect match for your morning cuppa.

~ The Unexpected Guest is an award-winning Indigenous-owned business that creates delicious products that promote health and wellbeing. This Prebiotic Bar is a healthy snack combining local and indigenous ingredients including almonds, cashews, apple, coconut, chicory fibre and lemon myrtle.

~ Native Fusion is an Aboriginal-owned business on a mission to put Indigenous ingredients in kitchens across Australia. This trio of Lemon Myrtle, Strawberry Gum and Wattleseed are your new pantry staples.

~ Vegan chocolate bites infused with native Indigenous ingredients, handmade in small batches by First Nations food entrepreneurs, BSKT Wholefoods.