Loco For Cocoa Christmas Fruit Cake
Handmade in small batches in Naarm/Melbourne by Teena Oudy - a proud Kamilaroi (Gamilaraay) First Nations woman and Loco For Cocoa founder - this Christmas cake is rich with fruit, warm spices and layers of native flavour. Every bite celebrates the recipes handed down through generations while showcasing the incredible ingredients of Country.
Grounded Pleasures Cinnamon Spice Drinking Chocolate
Gluten-free, vegan and exceptionally sumptuous, the Grounded Pleasures Cinnamon Spice Drinking Chocolate is made in a Northern European style on Wadawurrung country in Ballarat, Victoria. The subtle blending of the signature Original cocoa with freshly cold ground cinnamon, allspice, nutmeg and cardamon creates an exquisite hot chocolate experience.
STREAT Gingerbread Star Biscuits
STREAT handmade spiced gingerbread star biscuits do good and taste great. Located on Wurundjeri country/Collingwood, STREAT supports disadvantaged youth transition from a life on the street to a sustainable livelihood through hospitality training, support and work experience.
Pavlova Path Rocky Road
Passionfruit-infused chocolate, freeze dried raspberries, pistachios, meringue, blueberries... Australia's best Christmas desserts have come together for this epic Pavlova Path rocky road that is handcrafted on Wiradjuri country/Mudgee NSW.
Mount Zero Olives organic rosemary and pepperberry olives pouch
Signature mix of organic olives dressed with a rosemary and native pepperberry seasoning blend, produced on the Mount Zero Olives solar-powered organic family farm in the prime olive growing region of Wimmera/Grampians.
Continental Taralli Biscuits
These traditional Mediterranean biscuits are a highly snackable combination of parmesan cheese and onion, made using time-honoured techniques by South Australian family-run business Continental Taralli Biscuits.
Unforgettable Products French Vanilla meringue kisses
These delightful bite-sized melt-in-your-mouth French vanilla meringue kisses are crafted by hand on Wurundjeri country/in the Yarra Valley by the award-winning gourmet sweet treats artisans, Unforgettable Products.
Rinaldi almond and blue gum honey nougat
This rich, soft, gluten-free almond nougat is handmade on Kaurna country/in Adelaide by Rinaldi Artisan Crafted Confectionary and features a silky mouthfeel and the sweetness of Australian blue gum honey.
Cooee Cookies chai spice cookies
The delicious combination of chai spices, dates and Indigenous superfood Kakadu Plum, makes Cooee Cookies the perfect match for your morning cuppa.
Chocilo Christmas Plum Pudding Milk Chocolates
Three delightfully decadent Chocilo Christmas Plum Pudding milk chocolates handcrafted in Naarm/Melbourne and beautifully packaged in a festive gift cube.
DreamTime Tuka Macadamia Butterscotch Cake
Melt-in-your-mouth macadamia butterscotch cake created by Dreamtime Tuka, an Indigenous-owned small business taking bush foods
to the world.
