Graze hamper with gourmet Australian-made snacks, preserves, olives, nuts, and a handcrafted grazing board. Perfect for foodies and housewarming gifts.

Graze hamper

$165.00
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Graze hamper with gourmet Australian-made snacks, preserves, olives, nuts, and a handcrafted grazing board. Perfect for foodies and housewarming gifts.

A Gourmet Celebration of Local Flavors, Crafted for the Conscious Food Lover

Graze hamper

$165.00

Packed with Australian-made products that will be cherished for years to come, the exquisitely curated Graze hamper is perfect for a housewarming gift or a thoughtful present for your favourite foodie. This generous culinary hamper supports producers, growers and social enterprises that do good while creating things that taste great.

     

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    SustainableLocally SourcedGIves Back

    This Hamper Includes:

    Winestains Grazing Board
    Run by a father-daughter team, Winestains collaborates with local wineries to create one-of-a-kind products from recycled wine barrels. This grazing board is handcrafted on rural Peramangk country in the Barossa Valley, South Australia; for every design created, a tree is planted.
    Cunliffe & Waters Caramelised Fig and Quince Jam
    Crafted to pair perfectly with soft cheeses and premium meats, this richly textured Cunliffe & Waters caramelised fig and quince jam is handmade on Wurundjeri country/in the Yarra Valley, Victoria.
    Sea Salt Crackers Baylies Epicurean Delights
    Premium sea salt crackers, handmade on Peramangk/Kaurna country/in the Adelaide Hills by the iconic South Australian family business, Baylies Epicurean Delights.
    Port Willunga Fine Foods Roasted Almonds
    Grown on Kaurna and Ngarrindjeri country/the Fleurieu Peninsula in South Australia, these Port Willunga Fine Foods roasted almonds are coated in white and dark chocolate and then lightly dusted in cocoa powder.
    Mount Zero Extra Virgin Olive Oil
    Cold-pressed from Australian-grown organic olives within hours of harvest, premium Mount Zero Extra Virgin Olive Oil is a fresh-tasting, full-flavoured oil. It’s made on an off-grid, solar-powered farm in the prime olive growing region of Wimmera/Grampians.
    Mount Zero Olives organic rosemary and pepperberry olives pouch
    Signature mix of organic olives dressed with a rosemary and native pepperberry seasoning blend, produced on the Mount Zero Olives solar-powered organic family farm in the prime olive growing region of Wimmera/Grampians.
    My Dilly Bag Earth Spice Dukkah
    Earth Spice Dukkah comprising a unique Australian blend of seeds, macadamia nuts, native thyme and bush tomatoes, created by My Dilly Bag, a 100% Indigenous-owned business from Gubbi Gubbi land, known as the Sunshine Coast.
    Continental Taralli Biscuits BOXED
    These traditional Mediterranean biscuits are a highly snackable combination of parmesan cheese and onion, made using time-honoured techniques by South Australian family-run business Continental Taralli Biscuits.
    Macadamias Australia
    Macadamias Australia carefully selects the finest quality nuts from the multi-generational family orchard on Taribelang Bunda/Gooreng Gooreng/Gurang/Bailai country known as Bundaberg. The macadamias are then roasted with a hint of chilli and a sweet finish to create a moreish and nutritious snack.
    Macedon Ranges Muscatels
    Sweet, aromatic grapes dried on the vine, these Macedon Ranges muscatels are a perfect compliment to both sweet and savoury foods.

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