Chocolate Indulgence - Vegan

The ultimate vegan chocolate fix!  Locally-sourced artisan chocolate goodies, handcrafted using all-premium ingredients. 


    ~ Grounded Pleasures exquisite original organic, vegan and gluten-free drinking chocolate from Ballarat, Victoria.

    ~ Organic, vegan and palm oil-free Dominican Republic 72% dark chocolate, handcrafted by Melbourne master chocolatier, Monsieur Truffle.

    ~ Juicy cranberries covered in silky vegan dark chocolate and dusted with cocoa powder, hand-panned in the traditional European technique by Melbourne’s Cocoa Luxe.

    ~ The finest vegan dark couverture chocolate shards, with Popcorn, Coconut Flakes + Orange Oil, handcrafted in Footscray, Melbourne by Two Little Tarts.

    ~ Delicious vegan caramel honeycomb, chopped and drizzled with dark couverture chocolate, sprinkled with freeze-dried strawberry, blueberry and sea salt flakes by Melbourne pastry chef Two Little Tarts.

    Our beautiful packaging

    ~ 100% recycled Australian-made kraft box with natural jute ribbon and compostable sugar cane sticker.

    ~ ‘Gift Menu’ card that tells the inspiring story behind each product.

    ~ Handmade recycled paper gift tag embedded with easy-to-grow native Swan River Daisy seeds, designed and printed in St Peters, NSW.

    ~ Optional handwritten note on gift tag.